These summary reports describe Local Foods, Local Places projects, including farmers markets, local food cooperatives, community gardens, and other food-related enterprises that can boost local economies and drive downtown and neighborhood revitalization.

• The January 2016 report describes the projects in 27 communities selected to participate in Local Foods, Local Places in 2016.
• The June 2015 report summarizes the projects that took place in 26 communities in 2014-2015.

• Local Foods, Local Places Summary Report January 2016 (PDF)(5 pp, 4 MB, 2016)
• Local Foods, Local Places Summary Report June 2015 (PDF)(6 pp, 3 MB, 2015)